Recipe: Coconut Lime Chicken

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We eat a lot of chicken, partly because I like chicken, and partly because I know it's healthier than eating beef. Cooking chicken needs to be done with some degree of care, because you don't want to end up with dry, rubbery chicken. Typically I will roast whole chickens, or we'll bake drums or bone-in breasts, ...

How to deal with a chocolate cake craving in 6 minutes

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On rare occasions, I will crave something sweet. Tonight, I wanted chocolate cake, but who has time to bake a cake? Enter the magic mug cake! And the beauty of this from-scratch, 5 minute 45 second baked cake is that I can control the sweetness level. From Ricardo Cuisine, here is the original recipe: Ingredients 3 tablespoons (45 ml) ...

Mish-mash dinner

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Sometimes you just find stuff in your freezer and it all turns into a meal of various things. That's what happened tonight. My mother-in-law had given us these small fish that her friend had caught. They are lake fish. I was hesitant to take them, but hubs was ok with it. ...