Kitchen Lab: Octopus!

I had recorded a cooking show because I was interested and I correctly believed that hubs would be interested too. While we enjoyed our afternoon coffee, I decided to play the episode - In the Kitchen with Stefano Faita, Not-So-Everyday Seafood. I can't find a copy of that episode to share with you, but this is ...

Green

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Everything is green! The Marcato peppers are a very nice size - all green! Shishito peppers - green. At least I can harvest them green. Another new variety is the Doe Hill pepper. They are round, and green! Remember my Arbol pepper plant that looked all gnarly? It's grown out of that phase (or the thrips have moved ...